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Thai Hot and Sour Soup

Thai Hot and Sour Soup Recipe

  • 3 cups chicken stock
  • 1 tablespoon tom yum paste
  • 1/2 clove garlic, finely chopped
  • 3 stalks lemon grass, chopped
  • 2 kaffir lime leaves
  • 2 skinless, boneless chicken breast halves - shredded
  • 4 ounces fresh mushrooms, thinly sliced
  • 1 tablespoon fish sauce
  • 1 tablespoon lime juice
  • 1 teaspoon chopped green chile pepper
  • 1 bunch fresh coriander, chopped
  • 1 sprig fresh basil, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 71
Total Fat 1.8g
Saturated Fat 0.3g
Cholesterol 21mg
Sodium 639mg
Total Carbohydrate 4.9g
Dietary Fiber 0.7g
Sugars 0.7g
Protein 9.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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