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Thai Grilled Beef Salad

Thai Grilled Beef Salad Recipe

  • 1 pound beef flank steak
  • 1/4 cup fish sauce
  • 1/4 cup lime juice
  • 1 tablespoon kecap manis
  • 3 tablespoons minced garlic
  • 3 tablespoons minced fresh ginger root
  • 3 tablespoons chopped fresh cilantro
  • 1 tablespoon sesame oil
  • 1 tablespoon chili oil
  • 1/4 cup chopped green onions
  • 1/4 cup chopped shallots
  • 1/4 cup thinly sliced onion
  • 2 tomatoes, cut into wedges
  • 1/4 cup sliced cucumber
  • 1/4 cup Thai chili peppers, sliced
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 422
Total Fat 22.1g
Saturated Fat 5.6g
Cholesterol 51mg
Sodium 2713mg
Total Carbohydrate 24.6g
Dietary Fiber 3.7g
Sugars 9g
Protein 33.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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