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Thai Green Bean and Crab Salad
- 1 pound green beans (cleaned, and trimmed)
- 1 red pepper (thinly sliced)
- 1/2 pound crab meat (cooked)
- 2 green onions (sliced)
- 1/4 cup cilantro (chopped)
- 1/4 cup mint (chopped)
- 1/4 cup peanut butter
- 1/4 cup coconut milk
- 1 lime (juice and zest)
- 2 tablespoons fish sauce
- 1 birds eye chili (chopped)
- 1/4 cup peanuts (roasted and chopped)
Directions:View on Closet Cooking
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