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Thai Chicken Wings
- 5 pounds frozen chicken wings
- 1 cup chicken broth
- 1/2 cup white sugar
- 1/4 cup fish sauce
- 1/4 cup crushed garlic
- 1/4 cup finely chopped jalapeno chile peppers
- 2 tablespoons cornstarch
- 3 teaspoons paprika
- 1 tablespoon olive oil
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 12.5g|
|Saturated Fat 3.3g|
|Total Carbohydrate 13.3g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|