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Texas Taco Soup

Texas Taco Soup Recipe

  • 3 pounds ground beef
  • 2 onions, chopped
  • 2 (15 ounce) cans pinto beans
  • 2 (16 ounce) packages frozen corn kernels
  • 3 (10 ounce) cans diced tomatoes with green chile peppers
  • 6 serrano peppers, crushed
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 (1 ounce) package ranch dressing mix
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 605
Total Fat 20.9g
Saturated Fat 7.7g
Cholesterol 82mg
Sodium 885mg
Total Carbohydrate 67.8g
Dietary Fiber 16g
Sugars 5.9g
Protein 40g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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