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Texas Sheet Cake IV


Texas Sheet Cake IV Recipe

Ingredients:
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups white sugar
  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup strong brewed coffee
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup buttermilk
  • 2 eggs
  • 1 teaspoon vanilla extract
  •  
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 teaspoon milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsweetened cocoa powder
  • 3 1/2 cups confectioners' sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 290
Total Fat 12.8g
Saturated Fat 6.2g
Cholesterol 38mg
Sodium 120mg
Total Carbohydrate 43.2g
Dietary Fiber 0.7g
Sugars 34.3g
Protein 2.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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