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Texas Chili Beef Slices


Texas Chili Beef Slices Recipe

Ingredients:
  • 2 pounds round steak
  • 1 teaspoon meat tenderizer
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons distilled white vinegar
  • 2 tablespoons vegetable oil
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons chili powder
  • 1 (8 ounce) can tomato sauce
  • 1 lemon, sliced
  • 2 tablespoons brown sugar
  • 1/2 teaspoon mustard powder
  • 1/4 teaspoon hot pepper sauce
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 283
Total Fat 13.6g
Saturated Fat 3.9g
Cholesterol 76mg
Sodium 404mg
Total Carbohydrate 12.1g
Dietary Fiber 2.1g
Sugars 7.3g
Protein 28.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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