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Texas Brunch


Texas Brunch Recipe

Ingredients:
  • 6 eggs
  • 8 ounces bacon
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 2 cups shredded Cheddar cheese
  • 1/2 cup sour cream
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 6 cornbread
  • 1 cup shredded Cheddar cheese
  • 6 green onions, chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 799
Total Fat 59.1g
Saturated Fat 29.1g
Cholesterol 354mg
Sodium 1580mg
Total Carbohydrate 34g
Dietary Fiber 2.6g
Sugars 8.3g
Protein 33g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.4163678416


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