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Texas Beef Soup

Texas Beef Soup Recipe

  • 2 tablespoons olive oil
  • 1 pound lean beef stew meat
  • 1 tablespoon seasoning salt, or to taste
  • 1/2 teaspoon ground black pepper
  • 1 small onion, finely chopped
  • 1/2 green bell pepper, finely chopped
  • 2 1/2 cups beef broth
  • 1 (15 ounce) can mixed vegetables
  • 1 (11.5 fl oz) can spicy vegetable juice cocktail
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 306
Total Fat 19g
Saturated Fat 6.3g
Cholesterol 66mg
Sodium 1124mg
Total Carbohydrate 9.4g
Dietary Fiber 3.6g
Sugars 2.5g
Protein 23.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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