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Tex-Mex Macaroni and Cheese
- 1 pound lean ground beef
- 1 (1.25 ounce) package taco seasoning mix
- 1 (7.3 ounce) package white Cheddar macaroni and cheese mix
- 2 tablespoons butter, or as needed
- 1/4 cup milk, or as needed
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 21.1g|
|Saturated Fat 9.3g|
|Total Carbohydrate 27.1g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|