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Teriyaki Turkey Meatballs

Teriyaki Turkey Meatballs Recipe

  • 6 slices Roman Meal Bread, toasted
  • 1 pound lean ground turkey
  • 1/2 cup green onions, thinly sliced
  • 1 egg, slightly beaten
  • 3 tablespoons reduced-sodium soy sauce
  • 1 tablespoon brown sugar
  • 2 1/2 teaspoons fresh ginger, minced
  • 1 1/2 teaspoons fresh garlic, minced
  • 1/4 teaspoon ground black pepper
  • 1 1/2 teaspoons red chile sauce (optional)
  • 32 (4 inch) skewers
  • 32 pieces pineapple, fresh or canned
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 111
Total Fat 1.2g
Saturated Fat 0.2g
Cholesterol 41mg
Sodium 221mg
Total Carbohydrate 13.9g
Dietary Fiber 1.3g
Sugars 5.5g
Protein 11.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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