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Teriyaki Steak and Sesame Noodles

Teriyaki Steak and Sesame Noodles Recipe

  • 1 pound skirt steak, or steak of your choice
  • 2 tablespoons cooking oil
  • 1 1/2 tablespoons unsalted butter
  • 1 minced shallot
  • 2 minced cloves garlic
  • 1 cup balsamic vinegar
  • 2 teaspoons sugar
  • 1/4 cup beef, chicken or vegetable stock
  • 2 tablespoons soy sauce
  • 1 tablespoon mirin (sweet rice wine)
  • Directions1. To make the teriyaki sauce, melt the butter in a saucepot over medium low heat. When it starts to bubble, add the shallots and garlic and cook for 3 minutes or until soft, watching to make sure they don't burn.
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