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Teriyaki Onion Burgers
- 1 pound ground beef
- 1/4 cup teriyaki marinade sauce
- 1 (3 ounce) can French-fried onions
- 4 slices Cheddar cheese
- 4 hamburger buns, split
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 35.4g|
|Saturated Fat 14.7g|
|Total Carbohydrate 36.3g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|