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Teriyaki Marinated Chicken


Teriyaki Marinated Chicken Recipe

Ingredients:
  • 1 (6 ounce) can pineapple juice
  • 1/4 cup vegetable oil
  • 1/4 cup soy sauce
  • 3 tablespoons brown sugar
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • 4 skinless, boneless chicken breast halves
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 321
Total Fat 15.2g
Saturated Fat 2.5g
Cholesterol 68mg
Sodium 982mg
Total Carbohydrate 17g
Dietary Fiber 0.3g
Sugars 14.5g
Protein 28.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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