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Teriyaki Marinade with Ginger and Garlic
- 1/2 cup soy sauce
- 1/4 cup red wine vinegar
- 1/4 cup white wine
- 2 tablespoons honey
- 1 tablespoon fresh ginger root, finely chopped
- 4 cloves garlic, minced
- 1/2 teaspoon crushed red pepper flakes
Directions:View on All Recipes
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