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Teriyaki Beef Kabobs

Teriyaki Beef Kabobs Recipe

  • 1/4 cup packed light brown sugar
  • 3 tablespoons soy sauce
  • 2 large garlic cloves, crushed
  • 2 teaspoons dark sesame oil
  • 1/2 teaspoon ground ginger
  • 1 pound boneless beef top sirloin, cut into bite sized cubes
  • 1 (19 ounce) can pineapple chunks, drained
  • 1 green bell pepper, cut into large chunks
  • 1 red bell pepper, cut into large chunks
  • 4 skewers
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 277
Total Fat 12.9g
Saturated Fat 4.5g
Cholesterol 60mg
Sodium 725mg
Total Carbohydrate 19.7g
Dietary Fiber 1.3g
Sugars 16.5g
Protein 20.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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