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- 2 tablespoons unsalted butter
- 4 cloves garlic, chopped
- 1 1/2 pounds large shrimp - peeled and deveined
- 1/2 cup tequila
- 1/2 cup chopped fresh cilantro
- salt and pepper to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 7.9g|
|Saturated Fat 3.2g|
|Total Carbohydrate 1.7g|
|Dietary Fiber 0.1g|