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Tennessee Whiskey Sweet Potato Casserole

Tennessee Whiskey Sweet Potato Casserole Recipe

  • 3 quarts water
  • 2 1/2 cups diced sweet potato
  • 3/4 cup brown sugar
  • 1/3 cup Tennessee whiskey
  • 1/4 cup butter, softened
  • 2 1/4 teaspoons ground cinnamon
  • 2 1/4 teaspoons ground nutmeg
  • 1 teaspoon salt
  • 1/4 cup butter
  • 3/4 cup brown sugar
  • 1 1/2 cups chopped pecans
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 585
Total Fat 35.4g
Saturated Fat 11.7g
Cholesterol 41mg
Sodium 554mg
Total Carbohydrate 61g
Dietary Fiber 5g
Sugars 48g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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