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- 2 tablespoons brown sugar
- 2 tablespoons ground black pepper
- 2 tablespoons paprika
- 1 tablespoon chili powder
- 1 1/2 tablespoons ground white pepper
- 1 1/2 tablespoons crushed red pepper
- 1 1/2 tablespoons salt
- 1 tablespoon garlic powder
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 1.5g|
|Saturated Fat 0.3g|
|Total Carbohydrate 17g|
|Dietary Fiber 4.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|