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Tender Greens With Champagne Vinaigrette


Tender Greens With Champagne Vinaigrette Recipe

Ingredients:
  • 2 1/2 teaspoons Dijon mustard
  • 1/4 cup Champagne vinegar or white wine vinegar
  • 1 teaspoon honey
  • 1 cup extra-virgin olive oil
  • 1 large shallot, finely chopped
  • 1 head Boston or Bibb lettuce
  • 1/3 cup fresh dill sprigs
  • 3/4 cup fresh whole flat-leaf parsley leaves
  • 1 1/2 tablespoons fresh tarragon leaves, roughly chopped (optional)
  • 1/4 cup fresh chives, cut into 1-inch pieces (optional)
  • 1/4 cup fresh whole chervil leaves (optional)
Directions:
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