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Tater Tot Casserole III

Tater Tot Casserole III Recipe

  • 2 pounds tater tots, thawed
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • 1 cup finely chopped onion
  • 1 (16 ounce) container sour cream
  • 1 (8 ounce) package sharp Cheddar cheese, shredded
  • 1 dash garlic powder
  • 1/2 teaspoon seasoning salt
  • 1/2 cup butter, softened
  • 3 cups cornflakes cereal
  • 1/2 cup butter, melted
  • 2 tablespoons grated Parmesan cheese
  • paprika to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 707
Total Fat 56.3g
Saturated Fat 30.4g
Cholesterol 119mg
Sodium 1267mg
Total Carbohydrate 44.9g
Dietary Fiber 3.6g
Sugars 3.6g
Protein 14.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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