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Tasty Tomatillo Guacamole
- 6 fresh tomatillos, husks discarded and tomatillos rinsed
- 1 white onion, quartered
- 2 cloves garlic
- 2 jalapeno peppers, seeded if desired
- 1 1/2 cups water, or amount to cover
- salt to taste
- 1/4 cup chopped fresh cilantro
- 1 tablespoon fresh lime juice, or to taste
- 3 ripe avocados, halved lengthwise and pitted
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|Serving Size 1/24 of a recipe|
|Amount Per Serving|
|Total Fat 3.8g|
|Saturated Fat 0.6g|
|Total Carbohydrate 3.7g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|