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Tarte tatin


Tarte tatin Recipe

Ingredients:
  • 320g/11oz plain flour
  • 225g/8oz ice-cold butter
  • 110g/4oz icing sugar
  • 3 free-range egg yolks
  • 6 Cox or 4 Granny Smith apples
  • lemon
  • 110g/4oz caster sugar
  • 110g/4oz butter
  • or vanilla ice cream double cream
Directions:
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Rank

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