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Tarragon Chicken in Bread Bowls


Tarragon Chicken in Bread Bowls Recipe

Ingredients:
  • 1/4 cup flour
  • 1 cup milk
  • 1/2 cup chicken broth
  • 1/2 cup white wine
  • 1 tablespoon olive oil
  • 1/2 cup onion
  • 2 boneless chicken breast halves
  • 1 cup sliced carrot
  • 1 cup sliced zucchini
  • 1 tablespoon chopped fresh tarragon, or 1 teaspoon dried
  • 1 teaspoon poultry seasoning
  • 1/2 teaspoon pepper
  • 2 bread bowls
  • Directions1. Put flour in bowl, slowly add milk, whisking until combined. Add broth and wine.
Directions:
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