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Tarragon Chicken Casserole


Tarragon Chicken Casserole Recipe

Ingredients:
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups half-and-half
  • 4 teaspoons dried tarragon
  • 1/2 teaspoon ground black pepper
  • 1 (8 ounce) package spaghetti, cooked and drained
  • 3 cups cooked, cubed chicken meat
  • 1/2 cup grated Parmesan cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 525
Total Fat 20.7g
Saturated Fat 10.3g
Cholesterol 119mg
Sodium 627mg
Total Carbohydrate 43.1g
Dietary Fiber 1.6g
Sugars 1.8g
Protein 39.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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