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Tanya's Louisiana Southern Fried Chicken

Tanya's Louisiana Southern Fried Chicken Recipe

  • 1 (3 pound) whole chicken, cut into 6 pieces
  • 2 eggs, beaten
  • 1 (12 fluid ounce) can evaporated milk
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups vegetable oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 638
Total Fat 29.6g
Saturated Fat 9g
Cholesterol 186mg
Sodium 960mg
Total Carbohydrate 47.9g
Dietary Fiber 1.7g
Sugars 7.1g
Protein 42.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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