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Tangy Turmeric Chicken Wraps


Tangy Turmeric Chicken Wraps Recipe

Ingredients:
  • 1 cup plain yogurt
  • 1/2 onion, chopped
  • 2 tablespoons lemon juice
  • 1 tablespoon ground turmeric
  • 1/4 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon cayenne pepper
  • ground black pepper to taste
  • 2 skinless, boneless chicken breast halves - cut into strips
  • 1/4 cup water
  • 1 teaspoon vegetable oil
  • 4 pita breads
  • 1 medium cucumber, diced
  • 1 bunch fresh parsley, finely chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 307
Total Fat 4.7g
Saturated Fat 1.4g
Cholesterol 37mg
Sodium 696mg
Total Carbohydrate 44g
Dietary Fiber 2.9g
Sugars 6.9g
Protein 22.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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