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Tangy Mango Slaw


Tangy Mango Slaw Recipe

Ingredients:
  • 4 cups shredded cabbage
  • 1/2 cup finely chopped red onion
  • 1 fresh mango, cubed
  • 1/2 cup walnut pieces
  • 1/4 cup SPLENDA® Granular
  • 3/4 cup white rice vinegar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 81
Total Fat 5g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 7mg
Total Carbohydrate 9.1g
Dietary Fiber 2g
Sugars 6.2g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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