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Tandoori salmon with spicy mango & cucumber chutney


Tandoori salmon with spicy mango & cucumber chutney Recipe

Ingredients:
  • 100g Greek yogurt
  • 2 garlic cloves , crushed
  • 1 tbsp tandoori or other Indian curry paste
  • 1 lemon , juiced
  • 1 tsp grated root ginger
  • 1 tsp chilli powder
  • 500g salmon fillet , skin on
  • mango , peeled and finely chopped
  • small cucumber , finely chopped
  • red onion , finely chopped
  • 1 medium green chilli , deseeded and finely chopped
  • 1 tbsp finely chopped mint
Directions:
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