Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
- 1/3 cup vinegar
- 4 cloves garlic
- 1 tablespoon chopped fresh ginger
- 1/2 teaspoon salt
- 1 tablespoon cayenne pepper
- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 1/2 cup vegetable oil
- 2 pounds thick catfish fillets, cut into large chunks
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 30.2g|
|Saturated Fat 5.6g|
|Total Carbohydrate 2.3g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|