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Tamarind-Honey Lamb Kebabs on Mashed Yams


Tamarind-Honey Lamb Kebabs on Mashed Yams Recipe

Ingredients:
  • 2/3 cup honey
  • 1/4 cup chili-garlic sauce
  • 3 tablespoons tamarind concentrate
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground cardamom
  • 2 1/4 pounds yams (red-skinned sweet potatoes; about 3 medium)
  • 1/4 cup (1/2 stick) butter
  •  
  • 20 1 1/2-inch cubes boneless led of lamb (about 2 pounds)
  • 4 metal skewers or wooden skewers soaked in water 1 hour
Directions:
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Rank

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