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Tako Poki

Tako Poki Recipe

  • 1 pound cooked octopus, cut into bite-sized pieces
  • 1 bunch green onions, thinly sliced
  • 1/2 cup sesame oil
  • 1/4 cup kosher salt (such as Morton®)
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 222
Total Fat 14.9g
Saturated Fat 2.2g
Cholesterol 54mg
Sodium 3112mg
Total Carbohydrate 4.6g
Dietary Fiber 0.7g
Sugars 0.7g
Protein 17.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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