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Tagliatelle with tuna, lemon & rocket


Tagliatelle with tuna, lemon & rocket Recipe

Ingredients:
  • 300g dried tagliatelle
  • 4 tbsp extra-virgin olive oil , plus extra for drizzling
  • 1 garlic clove , finely chopped
  • 2 x 260g cans tuna in extra virgin olive oil, drained
  • a handful of rocket , plus a little extra to garnish
  • grated zest and juice of 1 lemon
Directions:
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