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- 1 (14.5 ounce) can chicken broth
- 1 (8 ounce) can tomato sauce
- 1 (1 ounce) package taco seasoning mix
- 1 1/2 cups uncooked instant rice
- 1 (6 ounce) can black olives, drained and chopped
- 1 cup shredded Cheddar cheese
- 1 cup sour cream
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 26.4g|
|Saturated Fat 14.1g|
|Total Carbohydrate 42.6g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|