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Taco Pie II
- 1 (8 ounce) package cream cheese, softened
- 1 (16 ounce) jar salsa
- 1 (15 ounce) can chili with beans
- 2 cups shredded Cheddar cheese
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|Serving Size 1/56 of a recipe|
|Amount Per Serving|
|Total Fat 3.2g|
|Saturated Fat 1.9g|
|Total Carbohydrate 1.6g|
|Dietary Fiber 0.5g|