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Taco Beef and Pasta


Taco Beef and Pasta Recipe

Ingredients:
  • 1 (8 ounce) package rotini pasta
  • 1 tablespoon olive oil
  • 1 1/2 pounds top round steak, cut into 1/4 inch strips
  • 1 (1.25 ounce) package taco seasoning mix
  • 3 cloves crushed garlic
  • 2 cups chunky salsa
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1/2 cup water
  • 1 tablespoon chopped fresh cilantro
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 425
Total Fat 11.5g
Saturated Fat 3.4g
Cholesterol 61mg
Sodium 1197mg
Total Carbohydrate 46.3g
Dietary Fiber 6.5g
Sugars 4.9g
Protein 32.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8517870153


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