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T-Bone Steaks with Hotel Butter
- HOTEL BUTTER
- 2 sticks Salted Butter, Softened
- 1/3 cup Finely Minced Parsley
- 1 whole Lemon, Zested And Halved
- OPTIONAL: Finely Minced Garlic, Salt, Pepper, Any Mix Of Herbs, Crushed Red Pepper, Paprika...anything You Can Come Up With!
- 4 whole Steaks (ribeye, T-bone, Filet)
- Salt And Pepper, to taste
- Butter, For Frying
Directions:View on The Pioneer Woman
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