Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
TABASCO® Grilled Peppers and Onions
- 2 bell peppers, seeded and cut into 1/4-inch strips
- 4 onions, cut into 1/4-inch rings
- 2 tablespoons olive oil
- 2 tablespoons butter, melted
- 1 teaspoon Original TABASCO® brand Pepper Sauce
- 3/4 teaspoon salt, divided
- 1/4 teaspoon pepper
- 1 teaspoon sugar
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/3 of a recipe|
|Amount Per Serving|
|Total Fat 17.1g|
|Saturated Fat 6.3g|
|Total Carbohydrate 33.5g|
|Dietary Fiber 6.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|