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Szechwan Tofu with Mustard Greens and Chinese Cabbage

Szechwan Tofu with Mustard Greens and Chinese Cabbage Recipe

  • 5 tablespoons canola oil
  • 4 tablespoons minced, seeded jalapeno
  • 1 pound firm or extra firm tofu
  • 1 cup coarsely chopped onions
  • 1 tablespoon grated ginger
  • 6 cups coarsely chopped mustard greens
  • 3 cups coarsely chopped Chinese cabbage
  • 3 tablespoons tamari
  • 2 tablespoons mirin
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 392kcal (20%)
Total Fat 28g (42%)
Saturated Fat 3g (14%)
Cholesterol 0mg (0%)
Total Carbohydrate 18g
Dietary Fiber 8g
Sugars 6g
Protein 23g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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