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Sylvia's Butterbeans and Okra

Sylvia's Butterbeans and Okra Recipe

  • 7 cups water, or as needed
  • 1 pound dried baby lima beans (butter beans)
  • 1 pound pickled pork shoulder, cubed
  • 1 onion, chopped
  • 1 tablespoon minced garlic
  • 1/4 cup butter
  • salt and pepper to taste
  • 1 (10 ounce) package frozen cut okra
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 331
Total Fat 11.7g
Saturated Fat 5.7g
Cholesterol 38mg
Sodium 67mg
Total Carbohydrate 39.5g
Dietary Fiber 12.7g
Sugars 6.6g
Protein 18.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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