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Sylvia's Butterbeans and Okra
- 7 cups water, or as needed
- 1 pound dried baby lima beans (butter beans)
- 1 pound pickled pork shoulder, cubed
- 1 onion, chopped
- 1 tablespoon minced garlic
- 1/4 cup butter
- salt and pepper to taste
- 1 (10 ounce) package frozen cut okra
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 11.7g|
|Saturated Fat 5.7g|
|Total Carbohydrate 39.5g|
|Dietary Fiber 12.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|