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Swordfish a la Siciliana


Swordfish a la Siciliana Recipe

Ingredients:
  • 3 ounces raisins
  • 5 tablespoons olive oil
  • 1 small onion, minced
  • 1 clove garlic, minced
  • 1/2 pound ripe tomatoes, diced
  • 10 green olives, pitted and minced
  • 2 ounces pine nuts
  • 1/4 cup capers
  • 2 pounds swordfish steaks
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 389
Total Fat 23.1g
Saturated Fat 4.1g
Cholesterol 58mg
Sodium 454mg
Total Carbohydrate 13.3g
Dietary Fiber 1.6g
Sugars 2.3g
Protein 32.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

46.1423097546


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