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Swiss Potato Soup


Swiss Potato Soup Recipe

Ingredients:
  • 2 tablespoons margarine
  • 1/4 cup chopped onion
  • 2 cups diced potatoes
  • 1 cup boiling water
  • 1 teaspoon salt
  • 1 pinch dried marjoram
  • 3 cubes chicken bouillon
  • 2 tablespoons all-purpose flour
  • 3 cups milk
  • 1 tablespoon chopped fresh parsley
  • 1 cup shredded sharp Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 339
Total Fat 18.6g
Saturated Fat 9.3g
Cholesterol 45mg
Sodium 1764mg
Total Carbohydrate 27.5g
Dietary Fiber 2.1g
Sugars 9.8g
Protein 15.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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