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Swiss Cheddar Fondue


Swiss Cheddar Fondue Recipe

Ingredients:
  • 3 cloves 3 cloves
  • 5- cups 5- cups
  • 1 teaspoon 1 teaspoon
  • 8 ounces, weight 8 ounces, weight
  • 8 ounces, weight 8 ounces, weight
  • 3 Tablespoons 3 Tablespoons
  • teaspoons teaspoons
  • 1 Tablespoon 1 Tablespoon
Directions:
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