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Swiss Chard and Spicy Peanut Sauce Spring Rolls


Swiss Chard and Spicy Peanut Sauce Spring Rolls Recipe

Ingredients:
  • Sauce:
  • 2 tablespoons peanut butter
  • cup veggie broth (or coconut milk)
  • -1 teaspoon red chiles, crushed
  • 1 tablespoon honey
  • 1 teaspoon ginger, minced
  • 1 clove garlic, minced
  • 2 tablespoons tamari (soy sauce)
  • Everything Else:
  • 4 oz brown rice noodles
  • 1 tablespoon olive oil
  • cup green onions, diced
  • 4 cups swiss chard
  • Cilantro
  • Lime juice
  • Rice Papers (roughly 8-10)
Directions:
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