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Sweetcorn & chilli soup with cornbread


Sweetcorn & chilli soup with cornbread Recipe

Ingredients:
  • 1 large onion , sliced
  • olive oil
  • 3 garlic cloves
  • 1 tbsp coriander seeds , crushed
  • 5 cobs sweetcorn , kernels cut off
  • 1 bunch coriander , leaves and stalks separated, stalks very finely chopped
  • 1 green chilli , diced
  • 1 good-quality chicken stock cube
  • 100g polenta
  • 1 tsp dried chilli flakes
  • 200g plain flour
  • 2 tsp baking powder
  • 2 eggs , beaten
  • 200ml whole milk
  • 100ml natural yogurt
  • 30g butter , melted
Directions:
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