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Sweet potato & ginger parcels
- 400g sweet potatoes
- 50g melted butter , plus a knob extra
- 1 red chilli , deseeded and finely chopped
- 4 spring onions , finely sliced
- thumb-size piece ginger , grated
- a 190g pack feuilles de brick pastry
- few pinches cinnamon
Directions:View on BBC Good Food
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