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Sweet potato & chicken curry
- 500g sweet potatoes , peeled and cut into bite-size pieces
- 1 tbsp olive oil
- 4 skinless chicken thigh fillets, each cut into large chunks
- 1 large red onion , cut into wedges
- 2 tbsp rogan josh curry paste
- 2 large tomatoes , roughly chopped
- 125g spinach
Directions:View on BBC Good Food
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