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Sweet 'n' Hot Glazed Salmon

Sweet 'n' Hot Glazed Salmon Recipe

  • 1 1/2 cups apricot nectar
  • 1/3 cup chopped dried apricots
  • 2 tablespoons honey
  • 2 tablespoons reduced sodium soy sauce
  • 1 tablespoon grated fresh ginger
  • 2 cloves garlic, minced
  • 1/8 teaspoon cayenne pepper
  • 1/4 teaspoon ground cinnamon
  • 1 (3/4 pound) salmon filet without skin
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 275
Total Fat 9.4g
Saturated Fat 1.9g
Cholesterol 50mg
Sodium 321mg
Total Carbohydrate 30.6g
Dietary Fiber 1.6g
Sugars 27.6g
Protein 18.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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