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Sweet and Sour Christmas Fish Soup

Sweet and Sour Christmas Fish Soup Recipe

  • 4 cups chicken stock
  • 1 cup water
  • 1/2 lemon, juiced
  • 1 onion, sliced
  • 3 cloves garlic, minced
  • 1 teaspoon thinly sliced fresh ginger root
  • 2 parsnips, peeled and thinly sliced
  • 2 sprigs fresh thyme
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon honey, or to taste
  • 1 pound walleye fillets, cut into pieces
  • 3/4 pound bean sprouts
  • 5 leaves fresh basil, chopped
  • 2 green onions, chopped
  • 1 sprig fresh mint leaves for garnish
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 235
Total Fat 2g
Saturated Fat 0.4g
Cholesterol 97mg
Sodium 658mg
Total Carbohydrate 31g
Dietary Fiber 7.2g
Sugars 13.9g
Protein 26.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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