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Sweet Potato and Apple Puree


Sweet Potato and Apple Puree Recipe

Ingredients:
  • 2 1/2 pounds red-skinned sweet potatoes (yams), peeled, cut into 1-inch cubes
  • 1 medium onion, cut into 1/2-inch cubes
  • 1/4 cup medium onion, cut into 1/2-inch cubes
  • 1 teaspoon fine sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1 1/2 pounds Granny Smith apples, peeled, cored, cut into 1-inch cubes
  • 1/2 cup heavy whipping cream
Directions:
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Rank

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